Mutton stove recepie
4. Add the remaining oil and fry for 20 minutes
5. Mutton stove is ready to cook
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Ingredients
1. Meat 1 kg
2. Salt to taste
3. Garlic paste 2 tablespoons
4. Ginger 2 tablespoon
5. Onions 1 large size
6. Proven coriander 1 tablespoon
7. White cumin 1 tablespoon
8. Proven Red papper 6 digits
9. Faster leaves 2 digits
10. Cinnamon 2 pcs
11. Black papper 8 digits
12. Large Cardamon 3 digits
13. Yogurt 1 cup
14. Oil Half cup
2. Put the meat in the pan and cook on high flame for five minutes
3. Then lightlyccook the dough so that the meat is melted well
2. Salt to taste
3. Garlic paste 2 tablespoons
4. Ginger 2 tablespoon
5. Onions 1 large size
6. Proven coriander 1 tablespoon
7. White cumin 1 tablespoon
8. Proven Red papper 6 digits
9. Faster leaves 2 digits
10. Cinnamon 2 pcs
11. Black papper 8 digits
12. Large Cardamon 3 digits
13. Yogurt 1 cup
14. Oil Half cup
Method
1. Add salt ginger onion coriander red papper Cayenne papper large Cardamom and add the oil meat and mix well.2. Put the meat in the pan and cook on high flame for five minutes
3. Then lightlyccook the dough so that the meat is melted well
4. Add the remaining oil and fry for 20 minutes
5. Mutton stove is ready to cook
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