Chicken Hara masala stew recipe
Ingredients
1. Chicken bone lace 1 kg
2. Green coriander 5 tablespoon
3. Onion 3 number
4. garlic paste 2 teaspoons
5. Vinegar 2 tablespoons
6. Cumin 1 tea
7. Honey 2 tablespoons
8. Salt Half teaspoon
9. Red chilli 2 teaspoon
10. tomatoes 3 chopped
10. tomatoes 3 chopped
11. Green Chilli 3 digits
12. Vinegar Green Chilli 3 digits
12. Vinegar Green Chilli 3 digits
13. Turmeric Half teaspoon
Method
3. When the onions is soft add two teaspoon chopped garlic one teaspoon coriander half teaspoon salt four tablespoon green chillies and 2 tablespoon chopped tomatoes and fry on high flame.
4. Add the chicken to it and cover it when the chicken is melted cut four teaspoon of green chillies
5. Add two teaspoon of honey and Clove the stove delicious chicken Hara masala is ready.
1recepie.blogspot.com
1. Put 1 kg of chicken bone lace into it and put two teaspoon of white white vinegar and one teaspoon of chopped black papper for 30 minutes
2. Heat four tablespoon of oil and add two chopped onions in it3. When the onions is soft add two teaspoon chopped garlic one teaspoon coriander half teaspoon salt four tablespoon green chillies and 2 tablespoon chopped tomatoes and fry on high flame.
4. Add the chicken to it and cover it when the chicken is melted cut four teaspoon of green chillies
5. Add two teaspoon of honey and Clove the stove delicious chicken Hara masala is ready.
1recepie.blogspot.com