Chicken veggies sandwich

 Chicken veggies sandwich 

Ingredients 

1. Chicken                     half kg 

2. Cabbage                   half cup 

3. Capsicum               1 chopped 

4. Butter                      4  tbsp 

5. Bread                      6 slices 

6. Brad Crumbs         1 cup

7. Eggs                         5 numbers 

8. Salt                          to taste  

9. Chilli flakes            1  tbsp

10. Black paper       1 tbsp

11. Soy sauce           4 tbsp

12. Water                  2 cup

13. Oil                        for frying 

Method

1. Put the chicken in a pan and add water. Grind the chicken to dry water and separate it from the bones. 

2. Put butter in a pan, add chicken, cabbage, capsicum and fry for five minutes and then add salt. 

3. Add chilli flakes and black pepper and fry for five to two to three minutes. Now add soy sauce and fry for two more minutes. 

4. Turn off the stove. Cut the bread on all four sides and add the chicken. Put the bread on top, add the egg, add the bread crumbs and then fry.